Maash Ki Daal
veganvegetarianpea protein
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Nutrition
- Calories
- 212
- Fat
- 10g
- Carbs
- 23.1g
- Protein
- 8.3g
Serving 3 oz · 212 cal
1 servings per container
- Total Fat
- 10g
- Total Carbohydrate
- 23.1g · 18%
- Saturated Fat
- 0.7g
- Dietary Fiber
- 10.6g · 28%
- Trans Fat
- 0g
- Total Sugars
- 1.6g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 338.3mg · 23%
- Protein
- 8.3g
- Iron
- 3.2mg · 18%
- Vitamin C
- 6mg · 7%
- Vitamin A - RE
- 3mcg · 0%
- Calcium
- 35.3mg · 3%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 23.1g · 18%
- Insoluble Fiber
- 0g
- Potassium
- 33.6mg · 1%
- Soluble Fiber
- 0g
Ingredients
Tomato (Tomato), Green French Lentils (Green Lentils), Spanish Onions (Onions), Canola Oil (Canola Oil), Chopped Garlic (Garlic), Kosher Salt (Salt), Ground Coriander (Coriander), Cooking Salt, Ground Cumin (Cumin), Smoked Paprika (Paprika & Silicon Dioxide), Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (to Make Free Flowing) And Garlic.), Ground Turmeric (Turmeric), Ground Turmeric (Turmeric)
Allergens: Pea Protein
History
Served 1 day in the last year · First served Mon, Oct 26
South Campus (Lunch)