Sweet and Sour Pork
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Nutrition
- Calories
- 198
- Fat
- 8.6g
- Carbs
- 8.4g
- Protein
- 19.6g
Serving 4 oz · 198 cal
1 servings per container
- Total Fat
- 8.6g
- Total Carbohydrate
- 8.4g · 6%
- Saturated Fat
- 3g
- Dietary Fiber
- 0.2g · 1%
- Trans Fat
- 0g
- Total Sugars
- 4.4g
- Cholesterol
- 84mg
- Added Sugars
- 0g · 0%
- Sodium
- 114.4mg · 8%
- Protein
- 19.6g
- Iron
- 0.8mg · 4%
- Vitamin C
- 1.9mg · 2%
- Vitamin A - RE
- 0.1mcg · 0%
- Calcium
- 7.2mg · 1%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 8.4g · 6%
- Insoluble Fiber
- 0g
- Potassium
- 402.6mg · 10%
- Soluble Fiber
- 0g
Ingredients
Pork Loins (Pork), Sweet and Sour Sauce (White Vinegar (White Distilled Vinegar, Diluted With Water To 5% Acidity), Pineapple Chunks (Pineapple, Pineapple Juice, And Clarified Pineapple Juice From Concentrate (water, Clarified Pineapple Juice Concentrate).), Light Brown Sugar (Brown Sugar, sugar, Molasses ), Tomato Puree (Tomato Puree (water, Tomato Paste), Citric Acid), Spanish Onions (Onions), Cornstarch (Corn Starch), Red Pepper 25# CS, Green Peppers (Green Pepper)), Liquid Eggs 2/20 lb (Whole Egg, Citric Acid, 0.15% Water Added As Carrier For Citric Acid. Citric Acid Added To Preserve Color. contains: Eggs.), Cornstarch (Corn Starch), Lite Soy Sauce (Water,soybeans,wheat,salt,lactic Acid,sodium Benzoate: Less Than 1/10 Of 1% As A Preservative), Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid. Contains: Wheat), Garlic Peeled , Five Spice (Anise, Cinnamon, Star Anise, Cloves, Ginger, And Sulfating Agents), Black Pepper (Black Pepper)
Allergens: Eggs, Gluten, Soybeans, Pork
History
Served 1 day in the last year · First served Wed, Oct 28
South Campus (Lunch)