Grilled Smoked Polish Sausage
pork
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Nutrition
- Calories
- 263
- Fat
- 21.3g
- Carbs
- 1g
- Protein
- 16.2g
Serving 4 oz · 263 cal
1 servings per container
- Total Fat
- 21.3g
- Total Carbohydrate
- 1g · 1%
- Saturated Fat
- 9.1g
- Dietary Fiber
- 0g · 0%
- Trans Fat
- 0g
- Total Sugars
- 0g
- Cholesterol
- 55.7mg
- Added Sugars
- 0g · 0%
- Sodium
- 1306.1mg · 87%
- Protein
- 16.2g
- Iron
- 1.5mg · 8%
- Vitamin C
- 1.2mg · 1%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 20.3mg · 2%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 1g · 1%
- Insoluble Fiber
- 0g
- Potassium
- 0mg · 0%
- Soluble Fiber
- 0g
Ingredients
Polish Kielbasa (Pork, Beef, Water, Salt, Spices, Dextrose, Garlic, Natural Flavors, Sodium Nitrite.)
Allergens: Pork
History
Served 8 days in the last year · First served Mon, Oct 5
South Campus (Lunch)
South Campus (Dinner)
South Campus (Lunch)
South Campus (Dinner)
South Campus (Lunch)
South Campus (Dinner)
South Campus (Lunch)
South Campus (Dinner)