
Chicken Corn Tortilla Enchiladas
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Nutrition
- Calories
- 209
- Fat
- 11.6g
- Carbs
- 19.1g
- Protein
- 10.5g
Serving 1 each · 209 cal
1 servings per container
- Total Fat
- 11.6g
- Total Carbohydrate
- 19.1g · 15%
- Saturated Fat
- 6.2g
- Dietary Fiber
- 0.6g · 2%
- Trans Fat
- 0g
- Total Sugars
- 0.9g
- Cholesterol
- 36mg
- Added Sugars
- 0g · 0%
- Sodium
- 445.4mg · 30%
- Protein
- 10.5g
- Iron
- 2mg · 11%
- Vitamin C
- 0.8mg · 1%
- Vitamin A - RE
- 0.1mcg · 0%
- Calcium
- 244.7mg · 19%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 19.1g · 15%
- Insoluble Fiber
- 0g
- Potassium
- 96.8mg · 2%
- Soluble Fiber
- 0g
Ingredients
FC White Corn Tortilla 6" (Whole Grain Corn, Water, Contains 2% Or Less Of The Following: Preservatives (propionic Acid, Sodium Hydroxide, Benzoic Acid), Lime.), Shredded Monterey Jack & Cheddar Cheese (Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color]), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes). Anti-caking Blend (potato Starch, Powdered Cellulose). contains: Milk.), Enchilada Sauce (Tomato Puree (Tomato Puree (water, Tomato Paste), Citric Acid), Water, Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (to Make Free Flowing) And Garlic.), Ground Cumin (Cumin), Garlic Powder (Garlic), Chicken Soup Base (Chicken Meat And Natural Chicken Juices, Maltodextrin, Autolyzed Yeast Extract, Natural Flavors, Salt, Corn Starch, 2% Or Less Of Vegetable Oil (corn And/or Canola Oil), Disodium Inosinate, Dried Chicken Broth, Turmeric And Annatto (color), Potato Starch, Disodium Guanylate, Chicken Fat, Paprika (color), Dried Chicken, Sugar, Spices, Papain, Citric Acid.)), Chicken Strips (Chicken Thigh Boneless Skinless (Chicken Thigh Boneless Skinless), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Chopped Garlic (Garlic, Water, Citric Acid (preservative). Contains: Naturally Occurring Sulfites), Kosher Salt (Salt), Black Pepper (Black Pepper)), Lime Sour Cream (Sour Cream (Grade A Cultured Cream), Lemon Juice (Filtered Water, Lemon Juice Concentrate, Less Than 2% Of: Sodium Benzoate (preservative), Sodium Metabisulfite (preservative), Lemon Oil), Kosher Salt (Salt)), Sour Cream (Grade A Cultured Cream), Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (to Make Free Flowing) And Garlic.), Ground Cumin (Cumin), Black Pepper (Black Pepper), Garlic Powder (Garlic)
Allergens: Dairy
History
Served 1 day in the last year · First served Wed, Oct 21
South Campus (Lunch)