Chicken Korma
No ratings yet
Nutrition
- Calories
- 132
- Fat
- 4.9g
- Carbs
- 1.2g
- Protein
- 20.8g
Serving 4 oz · 132 cal
1 servings per container
- Total Fat
- 4.9g
- Total Carbohydrate
- 1.2g · 1%
- Saturated Fat
- 1.1g
- Dietary Fiber
- 0.2g · 1%
- Trans Fat
- 0g
- Total Sugars
- 0.4g
- Cholesterol
- 97.2mg
- Added Sugars
- 0g · 0%
- Sodium
- 269.2mg · 18%
- Protein
- 20.8g
- Iron
- 0.8mg · 5%
- Vitamin C
- 1.4mg · 2%
- Vitamin A - RE
- 1669.7mcg · 186%
- Calcium
- 23mg · 2%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 1.2g · 1%
- Insoluble Fiber
- 0g
- Potassium
- 787mg · 20%
- Soluble Fiber
- 0g
Ingredients
Chicken Thigh Boneless Skinless (Chicken Thigh Boneless Skinless), Water, Spanish Onions (Onions), Vegan Coconut Dairy Soy Free Yogurt (Coconutmilk (filtered Water, Organic Coconut Cream), Organic Cane Sugar, Rice Starch, Contains 2% Or Less Of: Pectin, Calcium Phosphate, Dipotassium Phosphate, Live Cultures, Vitamin D2, Vitamin B12.), Cilantro, Pumpkin Seeds, Kosher Salt (Salt), Serrano Peppers (Serrano peppers), Earth Balance Soy Free Spread (Canola Oil, Palm Oil, Water, Salt, Less Than 2% Of: Natural Flavor, Sunflower Lecithin, Olive Oil, Lactic Acid, Annatto Extract (color).), Garlic, Ginger, SP GARAM MASALA (Spices, Turmeric, Canola Oil.), Paprika (Paprika, And Silicon Dioxide), Ground Coriander (Coriander), Ground Cayenne (Red Pepper), Ground Turmeric (Turmeric), SP GARAM MASALA (Spices, Turmeric, Canola Oil.), Ground Cloves (Cloves), Ground Cinnamon (Cinnamon), Ground Cardamom (Cardamom.), Bay Leaf (Bay leaf)
Allergens: Coconut
History
Served 2 days in the last year · First served Sun, Oct 25
South Campus (Dinner)
251 North (Dinner)