Lemon Caper Butter Swai
dairyfish
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Nutrition
- Calories
- 194
- Fat
- 12.1g
- Carbs
- 1.3g
- Protein
- 17.9g
Serving 4 oz · 194 cal
1 servings per container
- Total Fat
- 12.1g
- Total Carbohydrate
- 1.3g · 1%
- Saturated Fat
- 3.4g
- Dietary Fiber
- 0.2g · 1%
- Trans Fat
- 0g
- Total Sugars
- 0.4g
- Cholesterol
- 71.3mg
- Added Sugars
- 0g · 0%
- Sodium
- 208.3mg · 14%
- Protein
- 17.9g
- Iron
- 0.5mg · 3%
- Vitamin C
- 6.9mg · 8%
- Vitamin A - RE
- 164mcg · 18%
- Calcium
- 13.7mg · 1%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 1.3g · 1%
- Insoluble Fiber
- 0g
- Potassium
- 372.2mg · 9%
- Soluble Fiber
- 0g
Ingredients
Swai, Lemon Juice (Filtered Water, Lemon Juice Concentrate, Less Than 2% Of: Sodium Benzoate (preservative), Sodium Metabisulfite (preservative), Lemon Oil), Shallots, Italian Parsley (Parsley), Butter Unsalted (Pasteurized Cream, Natural Flavoring. contains: Milk), Capers (Capers, Water, Salt, Distilled Vinegar.), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Coarse Ground Black Pepper (Black Pepper), Kosher Salt (Salt)
Allergens: Dairy, Fish
History
Served 1 day in the last year · First served Mon, Oct 26
251 North (Lunch, Dinner)