Tempura Mushrooms

veganvegetariangluten

No ratings yet

Nutrition

Calories: 127
Fat: 0.2g
Carbs: 24.5g
Protein: 4g

Serving 4 oz · 127 cal

1 servings per container

Total Fat: 0.2g
Total Carbohydrate: 24.5g · 19%
Saturated Fat: 0.2g
Dietary Fiber: 1.1g · 3%
Trans Fat: 0g
Total Sugars: 0.5g
Cholesterol: 0mg
Added Sugars: 0g · 0%
Sodium: 15.1mg · 1%
Protein: 4g
Iron: 0.3mg · 2%
Vitamin C: 2mg · 2%
Vitamin A - RE: 0mcg · 0%
Calcium: 0.6mg · 0%
Trans Fatty Acid: 0g
Carbohydrates: 24.5g · 19%
Insoluble Fiber: 0g
Potassium: 5.7mg · 0%
Soluble Fiber: 0g

Ingredients

Mushroom Button (Mushroom), Cornstarch (Corn Starch), Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid. Contains: Wheat), Water, Orange Juice BIB (Orange Juice)

Allergens: Gluten

Official label

History

Served 8 days in the last year · First served Sun, Oct 4

Wed, Oct 28
Yahentamitsi (Lunch, Dinner)
Tue, Oct 27
South Campus (Lunch, Dinner)
Fri, Oct 23
South Campus (Lunch, Dinner)
Wed, Oct 14
Yahentamitsi (Lunch, Dinner)
Tue, Oct 13
South Campus (Lunch, Dinner)
Fri, Oct 9
South Campus (Lunch, Dinner)
Thu, Oct 8
Yahentamitsi (Lunch, Dinner)
Sun, Oct 4
Yahentamitsi (Dinner)