Vegan Sweet Potato Quinoa Burger
veganvegetarian
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Nutrition
- Calories
- 120
- Fat
- 0.6g
- Carbs
- 26.5g
- Protein
- 2.7g
Serving 4 oz · 120 cal
1 servings per container
- Total Fat
- 0.6g
- Total Carbohydrate
- 26.5g · 20%
- Saturated Fat
- 0.1g
- Dietary Fiber
- 3.5g · 9%
- Trans Fat
- 0g
- Total Sugars
- 8.3g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 99.6mg · 7%
- Protein
- 2.7g
- Iron
- 0.5mg · 3%
- Vitamin C
- 14.6mg · 16%
- Vitamin A - RE
- 174.4mcg · 19%
- Calcium
- 47.6mg · 4%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 26.5g · 20%
- Insoluble Fiber
- 0.1g
- Potassium
- 344mg · 9%
- Soluble Fiber
- 0.1g
Ingredients
Sweet Potato (Sweet potato), Spanish Onions (Onions), Water, Chopped Kale 1" 4-2.5lb bag, White Quinoa (Quinoa), Pancake Syrup (Corn Syrup, Water, Contains 2% Or Less Of Salt, Potassium Sorbate, Sodium Benzoate And Benzoic Acid (preservatives), Natural And Artificial Flavors, Caramel Color, Cellulose Gum.), Kosher Salt (Salt), Ground Cayenne (Red Pepper)
History
Served 1 day in the last year · First served Thu, Oct 22
South Campus (Dinner)