Falafel Balls
veganvegetarianpea protein
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Nutrition
- Calories
- 29
- Fat
- 0.4g
- Carbs
- 4.9g
- Protein
- 1.6g
Serving 1 each · 29 cal
1 servings per container
- Total Fat
- 0.4g
- Total Carbohydrate
- 4.9g · 4%
- Saturated Fat
- 0g
- Dietary Fiber
- 1.6g · 4%
- Trans Fat
- 0g
- Total Sugars
- 0.8g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 107.6mg · 7%
- Protein
- 1.6g
- Iron
- 0.6mg · 3%
- Vitamin C
- 2mg · 2%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 17.2mg · 1%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 4.9g · 4%
- Insoluble Fiber
- 0g
- Potassium
- 0mg · 0%
- Soluble Fiber
- 0g
Ingredients
Water, Falafel (Water, Chickpeas, Parsley, Onions, Cilantro, Serrano Peppers, Garlic Puree (garlic, Citric Acid And Ascorbic Acid), Contains 2% Or Less Of: Salt, Spices, Rice Flour, Xanthan Gum.)
Allergens: Pea Protein
History
Served 1 day in the last year · First served Sun, Oct 25
South Campus (Lunch)