Chili Garlic Spinach Pasta
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Nutrition
- Calories
- 500
- Fat
- 10.7g
- Carbs
- 93.8g
- Protein
- 12.9g
Serving 6 OZ · 500 cal
1 servings per container
- Total Fat
- 10.7g
- Total Carbohydrate
- 93.8g · 72%
- Saturated Fat
- 0.7g
- Dietary Fiber
- 6.5g · 17%
- Trans Fat
- 0g
- Total Sugars
- 8.5g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 3496.5mg · 233%
- Protein
- 12.9g
- Iron
- 5mg · 28%
- Vitamin C
- 12.1mg · 13%
- Vitamin A - RE
- 252.8mcg · 28%
- Calcium
- 56.2mg · 4%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 93.8g · 72%
- Insoluble Fiber
- 0g
- Potassium
- 411.1mg · 10%
- Soluble Fiber
- 0g
Ingredients
Water, Farfalle Bowie Pasta (Semolina (wheat), Durum Wheat Flour, Vitamin B3 (niacin), Iron (ferrous Sulfate), Vitamin B1 (thiamine Mononitrate), Vitamin B2 (riboflavin), Folic Acid. Contains Wheat May contain Eggs), Spinach, Vegetable Base Knorr Liquid (RECONSTITUTED VEGETABLE JUICE BLEND WATER AND CONCENTRATED JUICES OF CARROT, CELERY, TOMATO, MALTODEXTRIN, SALT, SUGAR, ONION JUICE CONCENTRATE, YEAST EXTRACT, CABBAGE JUICE, GARLIC POWDER, MUSHROOM EXTRACT, SPICE, NATURAL FLAVOR.), Spanish Onions (Onions), Canola Oil (Canola Oil), Chili and Garlic Paste (Chilli, Salt, Soy Bean Oil Garlic), JUICE LEMON FRESH 1QT COASTAL , Kosher Salt (Salt), Garlic
Allergens: Eggs, Gluten
History
Served 1 day in the last year · First served Wed, Oct 28
South Campus (Lunch)