Stir Fry Noodles
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Nutrition
- Calories
- 130
- Fat
- 1.8g
- Carbs
- 24.8g
- Protein
- 5g
Serving 4 oz · 130 cal
1 servings per container
- Total Fat
- 1.8g
- Total Carbohydrate
- 24.8g · 19%
- Saturated Fat
- 0.2g
- Dietary Fiber
- 2.3g · 6%
- Trans Fat
- 0g
- Total Sugars
- 5.2g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 456.7mg · 30%
- Protein
- 5g
- Iron
- 1.5mg · 8%
- Vitamin C
- 27.3mg · 30%
- Vitamin A - RE
- 385.1mcg · 43%
- Calcium
- 11.6mg · 1%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 24.8g · 19%
- Insoluble Fiber
- 0.4g
- Potassium
- 380.9mg · 10%
- Soluble Fiber
- 0.3g
Ingredients
Red Pepper 25# CS, Carrot Whole Peeled, Linguine Pasta (Semolina (wheat), Durum Wheat Flour, Vitamin B3 (niacin), Iron (ferrous Sulfate), Vitamin B1 (thiamine Mononitrate), Vitamin B2 (riboflavin), Folic Acid. Contains Wheat May contain Eggs), Mushroom Button (Mushroom), Zucchini, Vegetable Broth (Vegetable Juice Concentrates (tomato, Mushroom, Onion, Carrot, Celery), Sugar, Maltodextrin, Salt, Yeast Extract, Xanthan Gum, And Natural Flavor.), Soy Sauce Gluten Free (Water,soybeans,salt,sugar,brewing Starter Contains Soy), Pancake Syrup (Corn Syrup, Water, Contains 2% Or Less Of Salt, Potassium Sorbate, Sodium Benzoate And Benzoic Acid (preservatives), Natural And Artificial Flavors, Caramel Color, Cellulose Gum.), Seasoned Rice Vinegar (Rice Vinegar, Sugar, Salt. Diluted With Water To 4.1% Acidity), Garlic, Sesame Seed Oil (Sesame Seed Oil. Contains: Sesame), Cornstarch (Corn Starch), Onion Powder (Onion Powder), Smoked Paprika (Paprika & Silicon Dioxide), Ginger, Crushed Red Pepper (Red Chili Pepper), Black Pepper (Black Pepper)
Allergens: Eggs, Gluten, Soybeans, Sesame
History
Served 1 day in the last year · First served Wed, Oct 21
South Campus (Dinner)