
Tortellini w/Spinach & Olives in Spicy Tomato Sauce
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Nutrition
- Calories
- 135
- Fat
- 3.2g
- Carbs
- 21.2g
- Protein
- 5.2g
Serving 3 oz · 135 cal
1 servings per container
- Total Fat
- 3.2g
- Total Carbohydrate
- 21.2g · 16%
- Saturated Fat
- 1.3g
- Dietary Fiber
- 2g · 5%
- Trans Fat
- 0g
- Total Sugars
- 2.6g
- Cholesterol
- 11.1mg
- Added Sugars
- 0g · 0%
- Sodium
- 281.7mg · 19%
- Protein
- 5.2g
- Iron
- 4.7mg · 26%
- Vitamin C
- 7mg · 8%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 119.9mg · 9%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 21.2g · 16%
- Insoluble Fiber
- 0g
- Potassium
- 0mg · 0%
- Soluble Fiber
- 0g
Ingredients
Tri Tortellini Pasta (Enriched Semolina Flour (semolina Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheese Blend (ricotta Cheese [milk, Whey, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum], Low Moisture Part-skim Mozzarella Cheese [pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes],cheese Cultures), Water, Wheat Flour, Eggs, Spinach Powder (color), Salt, Beta Carotene (color), Paprika (color), Garlic Powder, Onion Powder, Canola Oil, Spices. contains: Wheat, Milk, Eggs), Pizza Sauce (Vine-ripened Fresh Tomatoes, Fresh Sautéed And Caramelized Onions In A Blend Of Extra Virgin Olive Oil And Sunflower Oil, Carrot Puree, Garlic Puree, Salt, Sugar, Basil, Onions, Black Pepper, Red Pepper, And Naturally Derived Citric Acid.), Spinach, Green Olives Sliced (Olives, Water, Salt, Lactic Acid), Shredded Parmesan Cheese (Imported Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)), Crushed Red Pepper (Red Chili Pepper)
Allergens: Dairy, Eggs, Gluten
History
Served 1 day in the last year · First served Tue, Oct 27
251 North (Lunch, Dinner)