Blueberry Muffin
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Nutrition
- Calories
- 157
- Fat
- 4.5g
- Carbs
- 27.1g
- Protein
- 2.1g
Serving 1 each · 157 cal
1 servings per container
- Total Fat
- 4.5g
- Total Carbohydrate
- 27.1g · 21%
- Saturated Fat
- 1.3g
- Dietary Fiber
- 0.7g · 2%
- Trans Fat
- 0g
- Total Sugars
- 15.2g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 323.5mg · 22%
- Protein
- 2.1g
- Iron
- 0.6mg · 3%
- Vitamin C
- 0.2mg · 0%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 3.9mg · 0%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 27.1g · 21%
- Insoluble Fiber
- 0g
- Potassium
- 28.4mg · 1%
- Soluble Fiber
- 0g
Ingredients
Muffin Mix Complete (Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Sugar, Palm And Soybean Oil, Dextrose, Less Than 2% Of: Baking Soda, Defatted Soy Flour, Food Starch-modified, Mono-diglycerides, Monocalcium Phosphate, Natural And Artificial Flavors (contains Milk Derivatives), Propylene Glycol Esters, Salt, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate. contains: Wheat, Soy, Milk.), Water, Blueberries (Blueberries), Pan Spray (Soybean Oil*, Canola Oil*, Phosphated Mono- And Diglycerides, Calcium Carbonate, Silicon Dioxide (for Anti Caking), Water. Also Contains Propellant To Dispense Spray. *adds A Trivial Amount Of Fat.)
Allergens: Dairy, Gluten, Soybeans
History
Served 19 days in the last year · First served Fri, Oct 2
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