Philly Beef Steak
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Nutrition
- Calories
- 293
- Fat
- 21.3g
- Carbs
- 3.1g
- Protein
- 23.3g
Serving 1 each · 293 cal
1 servings per container
- Total Fat
- 21.3g
- Total Carbohydrate
- 3.1g · 2%
- Saturated Fat
- 8.7g
- Dietary Fiber
- 0g · 0%
- Trans Fat
- 0g
- Total Sugars
- 0g
- Cholesterol
- 70.9mg
- Added Sugars
- 0g · 0%
- Sodium
- 1400.9mg · 93%
- Protein
- 23.3g
- Iron
- 1.5mg · 8%
- Vitamin C
- 30.6mg · 34%
- Vitamin A - RE
- 0.1mcg · 0%
- Calcium
- 222.8mg · 17%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 3.1g · 2%
- Insoluble Fiber
- 0g
- Potassium
- 0.7mg · 0%
- Soluble Fiber
- 0g
Ingredients
Beef Philly Steak (Beef, Water, Seasoning (corn Starch, Dextrose, Salt, Hydrolyzed Corn Protein), Potassium Lactate, Sodium Phosphate, Yeast Extract, Natural Flavor, Sodium Ascorbate.), Provolone Cheese Sliced (Pasteurized Milk, Cheese Culture, Salt, Enzymes.), Montreal Steak Season (Coarse Salt, Spices (including Black Pepper And Red Pepper), Garlic, Onion, Sunflower Oil, Natural Flavor And Extractives Of Paprika.), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Green Peppers (Green Pepper), Spanish Onions (Onions)
Allergens: Dairy
History
Served 1 day in the last year · First served Fri, Oct 23
251 North (Lunch, Dinner)