Citrus Roasted Garbanzo Bean Taco
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Nutrition
- Calories
- 263
- Fat
- 4.8g
- Carbs
- 44.7g
- Protein
- 11.8g
Serving 1 each · 263 cal
1 servings per container
- Total Fat
- 4.8g
- Total Carbohydrate
- 44.7g · 34%
- Saturated Fat
- 1.1g
- Dietary Fiber
- 9g · 24%
- Trans Fat
- 0g
- Total Sugars
- 6g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 231.4mg · 15%
- Protein
- 11.8g
- Iron
- 1.7mg · 10%
- Vitamin C
- 5.1mg · 6%
- Vitamin A - RE
- 0.5mcg · 0%
- Calcium
- 78.4mg · 6%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 44.7g · 34%
- Insoluble Fiber
- 0g
- Potassium
- 350.5mg · 9%
- Soluble Fiber
- 0g
Ingredients
Garbanzo Beans (Cooked Dried Chick Peas, Water, Salt), Tortillas 6" (Enriched Unbleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Water, Vegetable Shortening (contains One Or More Of The Following: Palm Oil And Or Olive Oil), Contains 2% Or Less Of The Following: Salt, Aluminum Free Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Wheat Protein, Preservatives (calcium Propianate, Sorbic Acid), Dough Conditioner (fumaric Acid, Xanthan Gum, Mono And Diglycerides, Sodium Metabislphite) Allergens: Wheat), Red Onions (Red Onion), Tomato (Tomato), Orange Juice BIB (Orange Juice), Lime Juice (Lime Juice), Garlic, Spanish Onions (Onions), Cilantro (Cilantro)
Allergens: Gluten, Pea Protein
History
Served 1 day in the last year · First served Tue, Oct 20
South Campus (Lunch)