Parma Rosa Sauce
vegetariandairy
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Nutrition
- Calories
- 280
- Fat
- 28.7g
- Carbs
- 0.5g
- Protein
- 1.2g
Serving 2 oz · 280 cal
1 servings per container
- Total Fat
- 28.7g
- Total Carbohydrate
- 0.5g · 0%
- Saturated Fat
- 12.2g
- Dietary Fiber
- 0.1g · 0%
- Trans Fat
- 0g
- Total Sugars
- 0.1g
- Cholesterol
- 81.7mg
- Added Sugars
- 0g · 0%
- Sodium
- 39.7mg · 3%
- Protein
- 1.2g
- Iron
- 0mg · 0%
- Vitamin C
- 0.5mg · 1%
- Vitamin A - RE
- 1296.5mcg · 144%
- Calcium
- 97.5mg · 7%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 0.5g · 0%
- Insoluble Fiber
- 0g
- Potassium
- 335.5mg · 8%
- Soluble Fiber
- 0g
Ingredients
Heavy Cream (Heavy Cream, Contains Less Than 0.5% Of: Carrageenan, Mono And Diglycerides, Polysorbate 80. contains: Milk), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Tomato (Tomato), Grated Parmesan Cheese (Imported Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Powdered Cellulose (anti-caking Agent), Natamycin), Garlic, Crushed Red Pepper (Red Chili Pepper), Granulated Sugar (Granulated Sugar)
Allergens: Dairy
History
Served 1 day in the last year · First served Sun, Oct 25
251 North (Lunch, Dinner)