Cajun Roasted Potatoes

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Nutrition

Calories: 77
Fat: 0.9g
Carbs: 14.9g
Protein: 1.7g

Serving 3 oz · 77 cal

1 servings per container

Total Fat: 0.9g
Total Carbohydrate: 14.9g · 11%
Saturated Fat: 0.1g
Dietary Fiber: 1.1g · 3%
Trans Fat: 0g
Total Sugars: 0g
Cholesterol: 0mg
Added Sugars: 0g · 0%
Sodium: 64.2mg · 4%
Protein: 1.7g
Iron: 0.6mg · 3%
Vitamin C: 17.2mg · 19%
Vitamin A - RE: 0mcg · 0%
Calcium: 0mg · 0%
Trans Fatty Acid: 0g
Carbohydrates: 14.9g · 11%
Insoluble Fiber: 0g
Potassium: 0mg · 0%
Soluble Fiber: 0g

Ingredients

Yukon Potato, Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Cajun Seasoning (Garlic, Spices (including Paprika, Oregano, Red Pepper), Salt, And Onion)

Official label

History

Served 16 days in the last year · First served Fri, Oct 2

Fri, Oct 30
South Campus (Lunch)
Wed, Oct 28
Yahentamitsi (Lunch, Dinner)
Tue, Oct 27
Yahentamitsi (Lunch, Dinner)
Sun, Oct 25
Yahentamitsi (Lunch, Dinner)
Sat, Oct 24
South Campus (Dinner)
Fri, Oct 23
South Campus (Dinner)
Wed, Oct 21
Yahentamitsi (Lunch, Dinner)
Tue, Oct 20
South Campus (Lunch)
Mon, Oct 19
South Campus (Lunch), Yahentamitsi (Lunch, Dinner)
Sat, Oct 17
South Campus (Dinner)
Wed, Oct 14
South Campus (Lunch)
Tue, Oct 13
Yahentamitsi (Dinner)
Fri, Oct 9
South Campus (Lunch)
Wed, Oct 7
Yahentamitsi (Lunch, Dinner)
Tue, Oct 6
South Campus (Dinner)
Fri, Oct 2
South Campus (Lunch)