Saffron Basmati Rice

veganvegetarian

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Nutrition

Calories: 134
Fat: 0.6g
Carbs: 29.2g
Protein: 2.8g

Serving 4 oz · 134 cal

1 servings per container

Total Fat: 0.6g
Total Carbohydrate: 29.2g · 22%
Saturated Fat: 0g
Dietary Fiber: 0.5g · 1%
Trans Fat: 0g
Total Sugars: 0.1g
Cholesterol: 0mg
Added Sugars: 0g · 0%
Sodium: 19.1mg · 1%
Protein: 2.8g
Iron: 0mg · 0%
Vitamin C: 0mg · 0%
Vitamin A - RE: 0mcg · 0%
Calcium: 1.5mg · 0%
Trans Fatty Acid: 0g
Carbohydrates: 29.2g · 22%
Insoluble Fiber: 0g
Potassium: 0mg · 0%
Soluble Fiber: 0g

Ingredients

Water, Basmati Rice (White Basmati Rice), Vegan Base Soup (Vegetable Puree (carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (corn And/or Canola Oil), Water, 2% Or Less Of Yeast Extract, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate.), Saffron (Saffron Threads)

Official label

History

Served 9 days in the last year · First served Fri, Oct 2

Fri, Oct 30
South Campus (Lunch)
Mon, Oct 26
South Campus (Lunch)
Sat, Oct 24
251 North (Lunch, Dinner), South Campus (Dinner), Yahentamitsi (Lunch, Dinner)
Fri, Oct 16
South Campus (Dinner)
Tue, Oct 13
South Campus (Dinner)
Sat, Oct 10
251 North (Lunch, Dinner)
Mon, Oct 5
South Campus (Lunch)
Sun, Oct 4
251 North (Lunch, Dinner)
Fri, Oct 2
South Campus (Lunch)