Saffron Basmati Rice with Peas and Carrots

veganvegetarianpea protein

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Nutrition

Calories: 111
Fat: 0.5g
Carbs: 23.9g
Protein: 2.7g

Serving 3 oz · 111 cal

1 servings per container

Total Fat: 0.5g
Total Carbohydrate: 23.9g · 18%
Saturated Fat: 0g
Dietary Fiber: 0.9g · 2%
Trans Fat: 0g
Total Sugars: 1g
Cholesterol: 0mg
Added Sugars: 0g · 0%
Sodium: 20.5mg · 1%
Protein: 2.7g
Iron: 0.1mg · 1%
Vitamin C: 1.2mg · 1%
Vitamin A - RE: 0mcg · 0%
Calcium: 2.8mg · 0%
Trans Fatty Acid: 0g
Carbohydrates: 23.9g · 18%
Insoluble Fiber: 0g
Potassium: 0mg · 0%
Soluble Fiber: 0g

Ingredients

Water, Basmati Rice (White Basmati Rice), Carrot Diced (Carrot), Green Peas (Peas), Vegan Base Soup (Vegetable Puree (carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (corn And/or Canola Oil), Water, 2% Or Less Of Yeast Extract, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate.), Saffron (Saffron Threads)

Allergens: Pea Protein

Official label

History

Served 15 days in the last year · First served Fri, Oct 2

Sat, Oct 31
Yahentamitsi (Lunch, Dinner)
Fri, Oct 30
Yahentamitsi (Lunch, Dinner)
Tue, Oct 27
South Campus (Dinner)
Sun, Oct 25
251 North (Dinner)
Tue, Oct 20
South Campus (Dinner)
Sun, Oct 18
251 North (Dinner)
Tue, Oct 13
South Campus (Dinner)
Sun, Oct 11
251 North (Dinner)
Sat, Oct 10
251 North (Lunch, Dinner)
Thu, Oct 8
Yahentamitsi (Lunch, Dinner)
Wed, Oct 7
251 North (Lunch, Dinner)
Tue, Oct 6
South Campus (Dinner)
Sun, Oct 4
251 North (Lunch)
Sat, Oct 3
Yahentamitsi (Lunch, Dinner)
Fri, Oct 2
Yahentamitsi (Lunch, Dinner)