Seared Green bean and Shallots
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Nutrition
- Calories
- 101
- Fat
- 7.3g
- Carbs
- 8.3g
- Protein
- 1.9g
Serving 3 OZ · 101 cal
1 servings per container
- Total Fat
- 7.3g
- Total Carbohydrate
- 8.3g · 6%
- Saturated Fat
- 0.5g
- Dietary Fiber
- 3.3g · 9%
- Trans Fat
- 0g
- Total Sugars
- 1.4g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 460.7mg · 31%
- Protein
- 1.9g
- Iron
- 1mg · 6%
- Vitamin C
- 5.1mg · 6%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 56.7mg · 4%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 8.3g · 6%
- Insoluble Fiber
- 0g
- Potassium
- 0mg · 0%
- Soluble Fiber
- 0g
Ingredients
Greens Beans (Green Beans), Shallots, Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Kosher Salt (Salt)
History
Served 1 day in the last year · First served Thu, Oct 29
South Campus (Lunch, Dinner)