Szechuan Garlic Roasted Red Potatoes
veganvegetarianglutensoy
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Nutrition
- Calories
- 256
- Fat
- 15.5g
- Carbs
- 26.9g
- Protein
- 3.1g
Serving 3 OZ · 256 cal
1 servings per container
- Total Fat
- 15.5g
- Total Carbohydrate
- 26.9g · 21%
- Saturated Fat
- 1.2g
- Dietary Fiber
- 2.6g · 7%
- Trans Fat
- 0g
- Total Sugars
- 4.7g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 1670.1mg · 111%
- Protein
- 3.1g
- Iron
- 1.1mg · 6%
- Vitamin C
- 26.9mg · 30%
- Vitamin A - RE
- 1mcg · 0%
- Calcium
- 15mg · 1%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 26.9g · 21%
- Insoluble Fiber
- 0g
- Potassium
- 712mg · 18%
- Soluble Fiber
- 0g
Ingredients
Red Bliss Potato, Canola Oil (Canola Oil), Lite Soy Sauce (Water,soybeans,wheat,salt,lactic Acid,sodium Benzoate: Less Than 1/10 Of 1% As A Preservative), Sweet Chili Sauce (Sugar, Water, Pickled Red Chili, Vinegar, Garlic, Salt), Canola Oil (Canola Oil), Seasoned Rice Vinegar (Rice Vinegar, Sugar, Salt. Diluted With Water To 4.1% Acidity), Kosher Salt (Salt), Kosher Salt (Salt), Ginger, Garlic, Black Pepper (Black Pepper)
Allergens: Gluten, Soybeans
History
Served 1 day in the last year · First served Wed, Oct 21
South Campus (Dinner)