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Barbecue Baked Beans GF

veganvegetarian

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Nutrition

Calories
84
Fat
1.2g
Carbs
17.2g
Protein
2.6g

Serving 3 EACH · 84 cal

1 servings per container

Total Fat
1.2g
Total Carbohydrate
17.2g · 13%
Saturated Fat
0g
Dietary Fiber
1.7g · 4%
Trans Fat
0g
Total Sugars
11.7g
Cholesterol
0mg
Added Sugars
0g · 0%
Sodium
398.7mg · 27%
Protein
2.6g
Iron
0.5mg · 3%
Vitamin C
3.4mg · 4%
Vitamin A - RE
4.8mcg · 1%
Calcium
17.3mg · 1%
Trans Fatty Acid
0g
Carbohydrates
17.2g · 13%
Insoluble Fiber
0g
Potassium
168.3mg · 4%
Soluble Fiber
0g
Ingredients

Great Northern Beans (Prepared Great Northern Beans, Water, Salt, Calcium Chloride), Apple Cider Vinegar (Distilled Vinegar From Grain, Natural Flavor With Caramel Color, Diluted With Water ), Light Brown Sugar (Brown Sugar, sugar, Molasses ), BBQ Sauce (Sugar, Distilled Vinegar, Water, Tomato Paste, Molasses, Modified Potato Starch, Salt, Contains Less Than 2% Of Natural Smoke Flavor, Mustard Flour, Spice, Paprika, Onion, * Garlic,* Caramel Color, Maltodextrin, Chili Powder (chili Pepper, Spice, Salt, Garlic), Autolyzed Yeast Extract, Natural Flavor. *dried.. ), Tomato Paste (Vine Ripened Tomatoes, Citric Acid), Spanish Onions (Onions), Vegan Base Soup (Vegetable Puree (carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (corn And/or Canola Oil), Water, 2% Or Less Of Yeast Extract, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate.), Green Peppers (Green Pepper), Garlic, Kosher Salt (Salt), Ground Mustard (Mustard), Canola Oil (Canola Oil), Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (to Make Free Flowing) And Garlic.), Ground Cumin (Cumin), Black Pepper (Black Pepper), Chipotle Peppers (Water, Tomato Paste, Dried Chipotle Peppers, Distilled Vinegar, Corn Oil, Contains 2% Or Less Of Iodized Salt (contains Potassium Iodate), Corn Starch, Onion Powder, Garlic Powder, Spices.)

Official label

History

Served 1 day in the last year · First served Fri, Oct 23

  1. South Campus (Dinner)