Roasted Corn on the Cob
veganvegetarian
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Nutrition
- Calories
- 72
- Fat
- 1.3g
- Carbs
- 14.1g
- Protein
- 2.2g
Serving 1 each · 72 cal
1 servings per container
- Total Fat
- 1.3g
- Total Carbohydrate
- 14.1g · 11%
- Saturated Fat
- 0g
- Dietary Fiber
- 0.8g · 2%
- Trans Fat
- 0g
- Total Sugars
- 3.7g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 56.8mg · 4%
- Protein
- 2.2g
- Iron
- 0mg · 0%
- Vitamin C
- 2.7mg · 3%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 0.3mg · 0%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 14.1g · 11%
- Insoluble Fiber
- 0g
- Potassium
- 186.8mg · 5%
- Soluble Fiber
- 0g
Ingredients
Corn Cobbette (Corn), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Kosher Salt (Salt), Black Pepper (Black Pepper)
History
Served 1 day in the last year · First served Mon, Oct 26
251 North (Lunch, Dinner)