Avocado Pesto Pasta
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Nutrition
- Calories
- 240
- Fat
- 11.8g
- Carbs
- 27.8g
- Protein
- 6.6g
Serving 3 oz · 240 cal
1 servings per container
- Total Fat
- 11.8g
- Total Carbohydrate
- 27.8g · 21%
- Saturated Fat
- 6.5g
- Dietary Fiber
- 1.5g · 4%
- Trans Fat
- 0g
- Total Sugars
- 2.3g
- Cholesterol
- 31.2mg
- Added Sugars
- 0g · 0%
- Sodium
- 267.4mg · 18%
- Protein
- 6.6g
- Iron
- 1mg · 5%
- Vitamin C
- 0.6mg · 1%
- Vitamin A - RE
- 7.4mcg · 1%
- Calcium
- 187.3mg · 14%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 27.8g · 21%
- Insoluble Fiber
- 0g
- Potassium
- 95mg · 2%
- Soluble Fiber
- 0g
Ingredients
Alfredo Sauce Frozen (Water, half and half(milk cream), Butter,(cream,salt) Parmesan Cheese (pasteurized cow's mil, cheese culture, salt and enzymes), Rice Starch, Sea Salt, Garlic, Parmesan Cheese Flavor parmesan cheese [pasteurized milk, cultures, salt and enzymes], maltodextrin, whey, salt) Spices, Yeast Extract, (yeast extract, salt) Onion Powder, Maltodextrin, Carrot Powder (carrot, rice hull), NISI. .), Farfalle Bowie Pasta (Semolina (wheat), Durum Wheat Flour, Vitamin B3 (niacin), Iron (ferrous Sulfate), Vitamin B1 (thiamine Mononitrate), Vitamin B2 (riboflavin), Folic Acid. Contains Wheat May contain Eggs), Guacamole (Hass Avocado, Red Bell Pepper, Onion, Salt, Jalapeño Pepper, Garlic, Lime Juice Concentrate.), Red Pepper Flakes (Red Pepper)
Allergens: Dairy, Eggs, Gluten
History
Served 1 day in the last year · First served Tue, Oct 20
251 North (Dinner)