
Spicy Mayo
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Nutrition
- Calories
- 69
- Fat
- 6.7g
- Carbs
- 2g
- Protein
- 0.3g
Serving 1 oz · 69 cal
1 servings per container
- Total Fat
- 6.7g
- Total Carbohydrate
- 2g · 2%
- Saturated Fat
- 0.8g
- Dietary Fiber
- 0g · 0%
- Trans Fat
- 0g
- Total Sugars
- 0.3g
- Cholesterol
- 16.8mg
- Added Sugars
- 0g · 0%
- Sodium
- 195.6mg · 13%
- Protein
- 0.3g
- Iron
- 0mg · 0%
- Vitamin C
- 0.1mg · 0%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 0mg · 0%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 2g · 2%
- Insoluble Fiber
- 0g
- Potassium
- 0mg · 0%
- Soluble Fiber
- 0g
Ingredients
Light Mayonnaise (Water, Soybean Oil, Distilled White Vinegar, Modified Food Starch*, Sugar, Salt, Contains Less Than 2% of High Fructose Corn Syrup, Egg Whites, Phosphoric Acid*, Xanthan Gum, Microcrystalline Cellulose*, Polysorbate 60*, Mustard Flour, Cellulose Gum*, Paprika, Calcium Disodium Edta (to Preserve Flavor), Beta Carotene (color), Garlic Powder, Onion Powder, Natural Flavor. *ingredients Not In Mayonnaise. contains: Egg), Sriracha Chili Sauce (Chili, Sugar, Garlic, Salt, Distilled Vinegar, Potassium Sorbate, And Sodium Bisulfate As Preservatives, And Xanthan Gum), Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (to Make Free Flowing) And Garlic.), Lime Juice (Lime Juice)
Allergens: Eggs
History
Served 2 days in the last year · First served Sat, Oct 24
251 North (Lunch, Dinner)
251 North (Lunch, Dinner)