Pineapple Cucumber Slaw With Sesame Lime Dressing
veganvegetarianalcoholsesame
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Nutrition
- Calories
- 211
- Fat
- 20.1g
- Carbs
- 8.7g
- Protein
- 1.1g
Serving 3 OZ · 211 cal
1 servings per container
- Total Fat
- 20.1g
- Total Carbohydrate
- 8.7g · 7%
- Saturated Fat
- 2.8g
- Dietary Fiber
- 1.6g · 4%
- Trans Fat
- 0g
- Total Sugars
- 5.8g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 531.5mg · 35%
- Protein
- 1.1g
- Iron
- 0.5mg · 3%
- Vitamin C
- 36mg · 40%
- Vitamin A - RE
- 333.5mcg · 37%
- Calcium
- 23.4mg · 2%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 8.7g · 7%
- Insoluble Fiber
- 0.4g
- Potassium
- 168.4mg · 4%
- Soluble Fiber
- 0.2g
Ingredients
Cucumber (cucumber), Shredded Carrots (Shredded Carrot), Red Pepper, Extra Virgin Olive Oil (Extra Virgin Olive Oil), Lime Juice, Sesame Seed Oil (Sesame Seed Oil. Contains: Sesame), Seasoned Rice Vinegar (Rice Vinegar, Sugar, Salt. Diluted With Water To 4.1% Acidity), Red Onions (Red Onion), Granulated Sugar (Granulated Sugar), Dijon Mustard (Distilled White Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spices.), Kosher Salt (Salt), Garlic, Black Pepper (Black Pepper)
Allergens: Sesame, Alcohol
History
Served 1 day in the last year · First served Tue, Oct 20
South Campus (Dinner)